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    Hajdu Kashkawan Sheep Milk Light Cheese 350GmIn-Stock

    • Hungary
    33.50 /PC
    (Inclusive of VAT)
    More from Information :
    Product Details
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    Hajdu Kashkawan Sheep Milk Light Cheese 350Gm is an exceptional product that strikes a perfect balance between high quality and excellent nutritional value. It's a premium cheese characterized by natural ingredients and a delicious flavor, offering a low-fat composition suitable for individuals aiming to maintain a healthy lifestyle while indulging in irresistible taste.

    Features of Hajdu Kashkawan Sheep Milk Light Cheese 350Gm:

    • High Quality and Natural Source: Hajdu Kashkawan Sheep Milk Light Cheese 350Gm relies on fresh sheep's milk, a natural source rich in nutritional benefits. Ingredients are carefully selected to ensure uncompromised quality.
    • Low-Fat Composition: Hajdu Grill Cheese stands out with its low-fat composition, making it an ideal choice for those who want to enjoy the taste of cheese without consuming excess calories.
    • Distinctive and Rich Flavor: Hajdu Kashkaval is distinguished by its unique and rich flavor that adds a special touch to various foods and meals.
    • Balanced Nutritional Value: Hajdu Kashkawan Sheep Milk Light Cheese 350Gm contains a balanced nutritional formula that provides essential proteins, calcium, and vitamins needed by the body.
    • Versatile Usage: Hajdu Kashkawan Sheep Milk Light Cheese 350Gm is a versatile option suitable for various uses, including sandwiches, pastries, pasta dishes, and salads, adding a touch of delight and diversity to your meals.
    • Secure Sealing Packaging: Hajdu Cow Milk Kashkaval comes in a securely sealed package, maintaining its flavor and quality for an extended period after opening.

    In summary, Hajdu Kashkawan Sheep Milk Light Cheese 350Gm is your ideal choice if you're seeking a distinct cheese experience that combines quality and nutritional value. Immerse yourself in its wonderful flavor and enjoy the indulgence of delicious Hajdu Kashkawan Sheep Milk, whether you use it on its own or as an ingredient in your favorite recipes.

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