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Description- Lentil Cakes Source of protein, Gluten free and High in fiber.Extremely Crispy, rich in fibers, gluten free product, and wheat free vegan Cake.
Ingredients: Lentil Flour 48%, corn flour, pea starch, rice flour, potato starch, salt, green pepper powder. Gluten Free Product.
Features: Vegan,No artificial colours, flavours,No preservatives,Gluten free,Soy free,actose free,Eggs free
⚠️ Please Note: Image for illustration purpose only.
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